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Stuffing And Casing Sausage Making Machine Efficient Solution For All Sausage Types

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Stuffing And Casing Sausage Making Machine Efficient Solution For All Sausage Types

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Brand Name : EPS

Model Number : 003

Certification : CE ISO

Place of Origin : China

MOQ : 1 Set

Price : $3000-$18000

Payment Terms : L/C,D/A,D/P,T/T,Western Union,MoneyGram

Supply Ability : 2000 sets

Delivery Time : 5-15days

Packaging Details : wooden box

Material : Stainless steel

Voltage : 380V/50Hz

Power : Electric

Work pressure (MPa) : ≥0.5

Hopper capacity (L) : 60

Quantitative range (g) : 10-1000

Filling speed (times/min) : 30-50

Canned range (mm) : ≤30

Quantitative error (%) : ±3

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Product Description:

The Stuffing and Casing Machine is a versatile, high-efficiency solution for automating sausage filling and casing in both small and large-scale meat processing operations. Designed for speed, hygiene, and precision, this machine can handle a wide range of sausage sizes and casing materials. It ensures uniform product appearance, reduced labor costs, and excellent production consistency across all sausage types.

Technical Parameters:

Model Hopper capacity (L) Voltage(v) Power (kw) Capacity (kg/h) Host weight (kg) Host size (mm)
SYGC-1000 160 220/380 2.2 500-1200 580 1500*1500*1500
SYGC-500 80 220/380 1.1 100-500 260 1200*800*1050

Stuffing And Casing Sausage Making Machine Efficient Solution For All Sausage Types

Product Features:

Multi-Casing Compatibility: Supports natural, collagen, cellulose, and plastic casings

Precision Portioning: Accurate control of sausage length and weight

Continuous Filling: Vacuum system ensures smooth, air-free stuffing

Twisting Function (Optional): Automated casing twisting with adjustable length

Hygienic Build: SUS304 food-grade stainless steel for all contact surfaces

User-Friendly Operation: Touchscreen PLC with recipe memory & language options

Tool-Free Cleaning Design: Quick disassembly for easy sanitation

Application:

Hot dogs / frankfurters

Bratwurst / bockwurst

Cocktail sausages

Blood sausages / liverwurst

Chorizo / smoked sausage

Plant-based or halal sausages

Packing and Shipping:

Our food processing machines are carefully packed with protective film, foam, and export-grade wooden cases to ensure safe delivery. We offer flexible shipping options by sea, air, or expressbased on your needs. With rich experience in international logistics, we ensure fast and reliable delivery worldwide.

Stuffing And Casing Sausage Making Machine Efficient Solution For All Sausage Types

FAQ:

Q1: How long is your delivery time?
A1: Generally, it will take 15 to 30 days after receiving your advance payment. The specific delivery time depends on the items and the quantity of your order.

Q2: What's your terms of payment?
A2: By Wire Transfer (T/T) and other methods. Please contact our customer service for specific details.

Q3: Where is the market for the product and what is the market advantage?
Our market covers almost the whole of Europe, America, Asia, and Africa, and exports to more than 50 countries.

Q4: How does your factory do in terms of quality control?
A4. Quality is the priority. We always attach great importance to quality control from the very beginning to the end of the production. Every product will be fully assembled and carefully tested before it's packed for shipment.


Product Tags:

Stuffing And Casing Sausage Making Machine

      

Efficient Sausage Making Machine

      
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